Our hot paprika is perfect for adding heat and flavour to many dishes!
Cooking tip: the longer the cooking time and the longer paprika cooks in the dish, the stronger it is. To add a light spicy note to a chili con carne or a vegetarian chili, to a dish of vegetables or fish, to a soup, to a sauce or a dip, to corn or beans, seasoning should take place at the end of cooking.
Composition: 100% hot paprika powder
Our favorite recipe 🖤